Restaurant in Palma de Mallorca Forn de Sant Joan

Lunch Menu from 20th until 25th of February 2012

Starters: 4,50

Zucchini and mint soup with black pudding

Mix of lettuces, goat cheese, apple and nuts

Green asparagus, smoked mashed potatoes and poached egg

Main Course: 7,50 €

Giant macaroni, mozzarella, Iberian ham and pumpkin cream

Marinated grilled pork, sautéed endives and foie sauce

Grilled hake, sautéed potatoes with artichokes and green sauce

Dessert: 3,00

Strawberry soup, yoghurt ice cream and cookies

Cannelloni filled with custard

Choco Explosion

15,00 €

(water and coffee included)